Mad Chef Foods
The Prepper’s Cookbook Volume 1
Over 200 Recipes to Turn Your Emergency Food into Designer Life-Saving Meals!
Do you know what the first items to disappear from store shelves in a disaster are?
Shelf-stable foods are critical to your survival, and they’re always the very first items to sell out the moment disaster strikes. Many people are left frantically scrounging for whatever they can find at the last minute or, worse, left empty-handed. But, with a solid plan, you can avoid the frenetic scramble and guarantee you have the foods you need to survive–even thrive–with this cutting-edge guide.
Join the Mad Chef, a long-time Resort Chef with thousands of recipes that taste great, and she breaks down the over 50 of the most VITAL foods to stockpile before any survival situation.
Inside this got to have survival guide, you’ll find:
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- What a Healthy Diet Should Include (Miss Any of These and You’re Asking For Trouble)
- The 50 Foods to Stockpile to Maximize Your Intake of Fiber, Protein, Fat, Carbs, Calories, Vitamins, and Minerals
- The 11 Fundamental Bulk Foods You Should Focus on Above All Others.
- Plus 19 Additional “Superfoods” to Boost Nutrition, Aid Digestion, and Support Your Immune System When You Need it Most
- How To Use All of These Foods to Their Maximum Potential and Survive Whatever Disaster Strikes
- And More!
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Don’t risk getting caught in a disaster having the wrong foods – or even worse, nothing for your family to eat. Now you too can ensure you and your family are well-fed, healthy, and ready for anything with our survival guide.
Don’t leave your family’s survival up to chance! Learn how you can be prepared for any disaster.
- Paperback : 194 pages
- ISBN-10 :
- ISBN-13 :
- Item Weight : 14.9 ounces
- UNSPSC-Code :
- Dimensions : 9 x 0.4 x 11 inches


