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Emergency Food Supplies Guide

Choose the best emergency food supply based on Nutritional value, food quality, shelf-life, storage capacity.

Things to consider

Here are a some things you should to think about when searching for emergency food supplies:

#1 Nutritional Value: Nutritious, tasty food is an important consideration when shopping for your emergency food supply. Don’t forget the dietary restrictions of the members in your group, such as diabetic needs, food allergies.

#2 Quantity: Emergency food supplies need to feed you and your group for a specified amount of time. This is calculated based on how many people you will need to feed. Be sure that you choose a kit that can feed your entire family, and your pets, for the specified amount of time.

#3 Food Shelf-Life: Emergency food supplies come in very each type of food has its own shelf-life. Some emergency food supplies last a year or two, so you will have to replace them more frequently. Other emergency food supplies can last 25 years and upwards when sealed in a mylar pack or dry canned with oxygen absorbers.

Storage and Size: For large emergency supply kits you need to have a lot of cool storage space, you might want to consider condensed professionally packaged supplies that take less room, and a bugout bag that you store in your car, you’ll want a smaller kit.

So how do you choose the best emergency food? These are the questions consumers frequently ask when shopping for emergency food supplies.

How much emergency food should you have?

How much emergency food you should have, that depends on your situation, Keep in mind this is just the minimum and that two weeks is a preferable starting point. If you have the storage space and financial means to do so, most advisors recommend having upwards of a month or even a year’s worth of storage.

How much emergency water should you have?

Emergency water needs can differ according to individual locations, needs, and situations. However, a rule of thumb is that you should store at least one gallon of water for each family member and large dog, per day. FEMA recommends having no less than 2 weeks of water storage for proper hydration and sanitation.

What kind of foods are preferred for emergency storage?

Emergency food should be shelf-stable, and nutrient-rich foods and do not require refrigeration. You have a lot of options but we recommend dry cereals, granola, ready-to-eat meals, and special food for infants, and don’t forget your pet’s needs as well.

Yes, you can you live on rice and beans but…

Rice and beans may help keep you from starving but you also need essential nutrients to maintain a healthy activity. They are an essential component of any emergency food supply and a good addition to your nutritious foods. Also, high morale within your group is needed for long-term survival, adding more savory foods to your emergency food diet could be what lifts the mood in a time of distress.

What is the best survival food with a long shelf-life?

Grains, rice, beans, and pastas already have a long shelf life. But when the supplier packageds the food with long-term storage in mind. Such as with mylar vacuum-sealed bag or canned with oxygen absorbers you can get upwards of 30 years. You should also add kitchen supplies to your food storage, such as oils, sugars, and cooking since they have long shelf lives..

How to store emergency food?

Store your emergency food supply in a dark, cool, dry place. Remember that your storage area should also be free from pests.

Final reflection

When searching for the best emergency food supply, look for proven products that provide critical nutrients, long shelf life, and taste good, and are easy to heat.